// Tajik cuisine

Qurutob

Name: Qurutob
Cuisine: Tajik cuisine
Ingredients: Fatir bread; qurut; onion; tomatoes; cucumbers; herbs; vegetable oil

Pieces of flaky fatir bread soaked in qurut sauce and topped with onion, tomatoes and herbs.

GlutenLactose

Qurutob is considered Tajikistan's national dish and is eaten by hand from a shared wooden platter.

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