Chakhokhbili
Georgian cuisine
Chakhokhbili is a fragrant stewed chicken dish that embodies the spirit of a Georgian feast. Tender meat, stewed with juicy tomatoes, onions, garlic and a generous portion of spices, creates a rich and vibrant taste. Initially, this dish was made from pheasant, but today chicken has become a more affordable alternative. Served with Georgian bread or rice to soak up all the delicious sauce.
"Chakhokhbili is a dish that unites the family at the table. Its fragrance fills the house with warmth and comfort"
Где поесть
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Ингредиенты
Fresh coriander (coriander) to taste Onion 3 pieces Chicken 800 g Tomatoes 4 pieces Sweet pepper ½ pieces Garlic 3 cloves Parsley to taste Salt to taste Spices to taste Chili pepper ½ pieces
Аллергены
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Историческая справка
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